Lunch menu   
2017-07-21
from 11am  to 2pm
$15
Vegetables soup
or
Celeriac remoulade
or
French onion soup: cheddar +$4 1608 +$6
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Tagliatelle with vegetables, rosée sauce
Smoked salmon salad with trout flakes +$2
Pork sirloin, two mustard sauce +$3
Cajun salmon fillet +$4
Deer liver with fried onions, thym and garlic sauce +$6
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Fruits salad +$3
Coffee, tea or herbal tea

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